PAUDIN 7 Inch Meat Cleaver Knife for Butchers and Chefs

About this item

• Versatile Cleaver Knife: This cleaver is perfect for a variety of tasks including disjointing cuts, carving thicker meat or heavy ingredients. Our classic 7" cleavers can also be used for everyday kitchen activities like chopping, shredding, slicing, deboning, cutting meat, vegetables, fruits, and flattening garlic.
• High-Quality HC Stainless Steel: PAUDIN meat cleaver is constructed from high-carbon stainless steel with a Rockwell hardness of 56+ for a strong and durable blade that retains sharpness. It is resistant to rust and corrosion, and easy to maintain and re-sharpen.
• Razor-Sharp Blade: The blade of the meat knife is hand-sharpened by artisans and has a 2.3mm thickness with a V-shaped edge at a 16° angle on each side. The incredibly sharp edge can swiftly cut through cartilage and whole chickens, while the wide, slightly curved blade cuts large vegetables evenly, such as squash and root vegetables.
• Comfortable Wooden Handle: The ergonomic design of the Chinese kitchen knife allows for easy maneuvering and reduced slicing resistance, preventing fatigue even after extended use. The luxury pakkawood handle provides a comfortable, non-slip grip and should be hand washed and dried for storage.
• Lifetime Warranty & Gift Option: PAUDIN knife comes with a lifetime warranty against material and workmanship defects and a 100% SATISFACTION OR MONEY BACK policy. The chopping knife also comes with a sheath in an exquisite box, making it an ideal gift for home cooks and professional chefs on occasions such as birthdays, housewarmings, Thanksgiving, Christmas, and Father's Day.